Sour cream in sachets
Name | weight, kg | fat, % | packaging type | Shelf, days | Number in group package, pcs | ||
Sour cream 10% | 0.4 | 10 | sachet | 16 | 20 | ||
Sour cream 15% | 0.4 | 15 | sachet | 16 | 20 | ||
Sour cream 21% | 0.4 | 21 | sachet | 16 | 20 | ||
Sour cream 25% | 0.4 | 25 | sachet | 16 | 20 |
Sour cream is a traditional Slavic product produced by souring cream. Its mild flavor, useful qualities and culinary versatility have made sour cream an indispensable ingredient of many Ukrainian national dishes.