Feta-type Cheese (Brynza)
| Name | weight, kg | fat, % | packaging type | Shelf, days | Number in group package, pcs | ||
| Feta-type Cheese (Brynza) | 0,2-0,3 | 45 | vacuum film | 30 | 60 - 80 | ||
| Feta-type Cheese (Brynza) | 3 | 45 | bucket | 75 | 1 |
It is a soft curdy cheesewith a salt flavor and smell.
It goes well for vegetable and meat casseroles, and as an excellent addition to tomatoes. It is the main ingredient of the famous Carpathian grits (mamaliga).
Nutritional value (100 g):proteins 20,8 g, fat 21,15 g
Energy value (per 100g):1142 kJ (273 kcal).
It goes well for vegetable and meat casseroles, and as an excellent addition to tomatoes. It is the main ingredient of the famous Carpathian grits (mamaliga).
Nutritional value (100 g):proteins 20,8 g, fat 21,15 g
Energy value (per 100g):1142 kJ (273 kcal).
